J.G. Lima
Genetic diversity in soybean genotypes using phenotypic characters and enzymatic markers
The objective of this study was to evaluate the genetic diversity of soybean cultivars by adopting phenotypic traits and enzymatic markers, the relative contribution of agronomic traits to diversity, as well as diversity between the level of technology used in soybean cultivars and genetic breeding programs in which cultivars were inserted. The experiments were cond.. Read More»
Genet. Mol. Res. 16(3): gmr16039770
DOI: 10.4238/gmr16039770
Geometry applied to breeding common beans (Phaseolus vulgaris)
The primary components of common bean (Phaseolus vulgaris) grain yield (W) are the number of pods (X), the number of grains per pod (Y), and the weight of the grains (Z). In 1964, Grafius suggested using geometry in plant breeding; W corresponds to the volume of a parallelepiped with three axes, X, Y, and Z. Because the cube is the largest parallelepiped by volume, .. Read More»
Genet. Mol. Res. 15(2): gmr.15027873
DOI: 10.4238/gmr.15027873
Estimates of genetics and phenotypics parameters for the yield and quality of soybean seeds
Estimating genotype x environment (GxE) parameters for quality and yield in soybean seed grown in different environments in Minas Gerais State was the goal of this study, as well as to evaluate interaction effects of GxE for soybean seeds yield and quality. Seeds were produced in three locations in Minas Gerais State (Lavras, Inconfidentes, and Patos de Minas) in 20.. Read More»
Genet. Mol. Res. 16(3): gmr16039801
DOI: 10.4238/gmr16039801
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